Nutrition Labels on Meats Don’t Go Far Enough
You may have noticed that your package of ground beef from the supermarket now has a familiar looking nutrition label on the front. New USDA mandates have just recently gone into effect requiring that every package of ground beef or ground turkey, and 40 of the most popular cuts of meat and poultry like chicken breasts, now carry the nutrition information label.
So you’ll finally know how many grams of fat or cholesterol are in your steak, but what may be more interesting is what that label won’t tell you.
